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Lotao | Delirio Gourmet Foods

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LogoLotao_FondoGrisWeb_01
INSPIRADORAS SORPRESAS CULINARIAS QUE
PROPORCIONAN UNA NUEVA EXPERIENCIA

El arroz, resistente y saludable, nos ha nutrido desde la Edad de Piedra. Además de los arroces del mercado de masas, también hay variedades raras de arroz, que hasta ahora han permanecido relativamente desconocidas en Occidente.

Lotao ha descubierto estas variedades y las ofrece a los paladares más exigentes de Occidente. Son tesoros de culturas extranjeras, secretos culinarios ocultos del pasado.

Lotao significa búsqueda de un mundo pleno y puro. Se seleccionan las variedades de arroz en base a los principios de pureza; Se tiene en cuenta tanto la calidad del arroz como la forma en que se cultiva.

Lotao sólo trabaja con agricultores que cultivan variedades raras de arroz, que garantizan unas condiciones de trabajo justas y promueven la responsabilidad social y ambiental.